81pp., 4to., colour illus., paperback, Second Edition, Robinson & Jardine, Durban, (2020) 2023

ISBN: 9780639772172

Includes chapters on the process of making and baking bread, recipes, troubleshooting and opening a small bakery.

"The Magnum Opus has arrived in the bush, and we are knocked out ... This is now the Last Word. Magisterial." Erica Platter, co-founder of Platter's Wine Guide

English chef Adam Robinson opened The Glenwood Bakery in Durban with his wife, Dr Carin Robinson, in 2013.

Photographer and graphic designer Roger Jardine has frequented The Glenwood Bakery since it opened.

A BOOK ABOUT BREAD

: Robinson (A.) text & Jardine (R.) photo.

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