208pp., colour illus., paperback, Penguin Books, Cape Town, 2026
ISBN: 9781432312329
This cookbook includes over 80 recipes from Isibindi Africa Lodges, a bouquet of luxury eco-lodges owned by Brett and Paige Gehren, as well as stories about the people who work there, the partnerships with local communities, and the way the lodges bridge the gap between conservation and tourism.
Three of the lodges are located in KwaZulu-Natal, South Africa, and one across the border in Zimbabwe, just upstream from Victoria Falls.