175pp., 4to., colour illustrated., hardback, Penguin Books, Cape Town, 2025
ISBN: 9781485901358
"This is more than just a cookbook; it is a celebration of culinary creativity and a testament to Ollie’s exceptional talent and zest for life." Ivor Jones, head chef at Chefs Warehouse Beau Constantia
Cape Town chef Oliver Swart has worked at The Test Kitchen, the Pot Luck Club and La Colombe. He is currently co-chef and business partner at Annalize Catering.