191pp., 4to., colour illus., hardback, Cape Town, 2023
Over 80 recipes for breads, spreads, appetisers, salads, sandwiches, mains and desserts.
Cook, food blogger and recipe developer Ilse van der Merwe is the author of the cookbooks Cape Mediterranean (2019) and Simply Seasonal (2021). She presented and content-produced two series of Klankbord on DStv. She lives in Stellenbosch.