EDIBLE WEEDS, identify common uncultivated food

: Brighton (N.)

R 190.00
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127pp., colour illus., paperback, Howick, 2024

ISBN: 9780796183507

 

A field guide companion to Nikki Brighton's book Wild About Weeds, an introduction to uncultivated food.

Includes the common and scientific names of each plant alongside their identifying characteristics, culinary ideas for the plants, with recipe tips and flavour comparisons of each species.

Writer and activist Nikki Brighton is well known in the Natal Midlands for her passion for the environment, community, re-wilding, and local living. She lives in Howick and leads foraging workshops.