KHANYISA, a culinary storyteller

380pp., 4to., b/w & colour illus., hardback, Johannesburg, 2022

Food writer and entrepreneur Khanyisa Malabi combines childhood memories of home-cooked meals made by her mother and grandmother with new recipes.

Malabi is the author of Legacy of Living and Sparkles of Taste: With a collection of African fine dining and luscious heritage inspired recipes (2016).